Pages

Sunday, 15 December 2013

Play dough

  • 2 cups plain flour (all purpose)
  • 2 tablespoons vegetable oil
  • 1/2 cup salt
  • 2 tablespoons cream of tartar
  • Up to 1.5 cups boiling water (adding in increments until it feels just right)
  • food colouring (optional)
  • few drops glycerin (optional Liquid Glue- adds more shine!)



    • Mix the flour, salt, cream of tartar and oil in a large mixing bowl
    • Add the boiling water
    • Stir continuously until it becomes a sticky, combined dough
    • Add the food colouring and glycerin (both optional)
    • Allow it to cool down then take it out of the bowl and knead it vigorously for a couple of minutes until all of the stickiness has gone. * This is the most important part of the process, so keep at it until it’s the perfect consistency!*
    • (If it remains a little sticky then add a touch more flour until just right)
    Voila!
    Now play, play play!

    No comments:

    Post a Comment